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Elevate the flavor of your foods from mundane to gourmet with the flair of specialty seasonings and mixes, made with all natural ingredients. Bring a gourmet flair to meats, seafood, dips, sauces, veggies, and more.

The Drift Creek of Gourmet fame flows out of canoeing, the easy way: riding a lazy coastal Drift Creek incoming tide ten miles up to the falls, and floating back down on the outgoing tide current to the Alsea River. Pronounced Al-Sea this river is known for colorful, in season ‘fish camps’ where the community potluck dinners are a banquet of fresh caught Chinook Salmon, Dungeness crabs, clam cakes, and smoked mussels appetizers, matched perfectly with a bounty of Oregon cheeses, wines, and wild mushrooms.

If you love Gourmet, you'll love US!!


E-Mail: chef@driftcreekgourmet.com  Phone: 503-332-0782

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